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koki

Es Bilungka / Es Blewah

By koki, September 3, 2011 in Dapur

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koki
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koki

Posted September 3, 2011

Bahan

1 buah timun suri atau blewah,belah 2 bunga bijinya

Sirup rosen atau vanili secukupnya

Es batu dan air matang secukupnya

Cara membuat

Keluarkan daging blewah atau timun suri dengan sendok serut.Hidangkan buah dengan sirup,air matang dan es batu

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